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    Sugar Pine Ethiopian Harrar

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    Medium roast Ethiopian beans with the bright fruit forward flavors you expect from this region. We enjoy this served as a pour over or cold brew. We can grind the beans for you for an additional 25 cents per bag. 

    What grind is best for me?

    Grinding whole beans right before you brew your coffee is suggested for the most flavorful coffee but for those pressed for time, we offer the following grinding options:

    • Drip Machines or Pour Over (Chemex, V60, etc) - Select drip as your grind preference.
    • Espresso or AeroPress - Select espresso as your grind preference
    • French Press or Cold Brew - Select coarse as your grind preference.

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